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**Daily Special From Toyosu Fish Market**

10/18/2025

Nigiri 2 pcs / Sashimi 5 pcs

Houbou - Sea robin

$13 / $33

Madai - Red snapper

$11 / $28

Kurodai - Black sea bream

$11 / $28

Hirame - Halibut

$11 / $28

Umimasu - Ocean trout

$12 / $30

Kamasu - Barracuda

$13 / $33

Shima Aji - Striped jack

$12 / $30

Sagoshi - Young Spanish mackerel

$11 / $28

Masaba - Japanese true mackerel

$11 /  $28

Ao Ebi - Blue shrimp

$12 / $30

Sake Toro - Fatty salmon

$12 / $30

Hamachi Toro - Fatty yellowtail

$12 / $30

Santa Barbara Uni -  Sea urchin from Santa Barbara, CA

$20 / N/A

Hon Maguro - Lean blue fin tuna

$10 / $25

Hon Maguro Zuke - Marinated bluefin tuna

$12 / $30

Hon Maguro Chu-Toro  - Medium fatty blue fin tuna

$14 / $35

Hon Maguro O-Toro  - Supreme fatty blue fin tuna

$20 / $50

Tapas 

Hon Maguro Quadro - 1 pc each of the 4 kinds of blue fin tuna                             $28

Anago Tempura - Whole piece eel tempura                         $21

Negitoro Hosomaki - Supreme fatty bluefin tuna with green onion (roll)       $14

Omakase 

5 pc Omakase - 5 pieces chef's choice special fish nigiri or sashimi         $38

10 pc Omakase - 10 pieces chef's choice special fish nigiri or sashimi     $68

Drinks

Yuzu Shuwah Sparkling Wine (330ml) $10 / Bottle

***Sweet citrus sparkling wine.

The Choya Black Ume Shochu (150ml) $10 / Glass

***Blend of different plum liqueur batches. Mellow and sweet. 

Hakkaisan (tokubetsu junmai) Blue Bottle (720ml) $60 / Bottle

***Lighter style junmai; zesty, soft spiced, earthy aromas.